Green Beef Curry - Wing Yip
Fresh green chillies make up a large portion of green curry paste, some of the other ingredients being lemon grass, galangal and kaffir lime leaves. Because of
Ingredients
- 300g beef (steak is recommended, finely sliced across the grain)
- 1 tbsp Mai Siam Green Curry Paste
- 400ml Mai Siam Coconut Milk
- 1 1/2 - 2 tsp Mai Siam Fish Sauce
- 1 pce Mai Siam Palm Sugar (to taste)
- 1 small courgette (chunks)
- 1 small red pepper (cut into bite size pieces)
- 2 sprigs sweet Thai basil
- 1 tbsp vegetable oil
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