Kancheevaram Idli
Kancheevaram Idli | IndianRecipes.com Vegetarian Recipes Only All Recipes IndianRecipes.com IndianRecipes.com IndianRecipes.com New & Popular Collections
Keywords
- Indian
- Vegetarian
- Idli Varieties
- Breakfast
- South Indian
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at indianrecipes.com.
Cooking tools:
- Blender
- Mixing bowl
- Airtight container
- Idli steamer
- Stove
- Pot
- Measuring cup
- Measuring spoon
- Spoon
- Whisk
- Ladle
Ingredients
- • Rice (raw) - 2 cups
- • Whole black grams (dehusked) - 2 cups
- • Salt - 3 teaspoons
- • Oil - 5 tablespoons
- • Ghee (melted) - 4 teaspoons
- • Whole black pepper - 2 teaspoons
- • Cumin seeds - 2 teaspoons
- • Curd (fresh, thick) - ½ liter
- • Cooking soda - ¼ teaspoon
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