Four Grain Savory Bread

Four Grain Savory Bread

batterman.org

Four-grain savory pumpkin bread with cranberries and nuts, baked until perfection at 350°F. Perfect for fall!

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Ingredients

  • 2 cups flour
  • 3/4 cup sugar
  • 1 1/2 tsp baking powder
  • 3/4 tsp salt
  • 1/2 tsp baking soda
  • 1/4 cup butter, softened
  • 1 Tbsp grated orange peel
  • 3/4 cup orange juice
  • 1 egg
  • 1 cup fresh or frozen cranberries, chopped
  • 1/2 cup chopped nuts

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