Good Food Matters » Blog Archive » Indonesian Bami Goreng and a giveaway

Ingredients

• 3 tablespoons peanut oil, divided
• 2 eggs, lightly beaten
• 6 ounces linguine
• 6 ounces boneless chicken breast or thigh, thinly sliced
• 4 ounces boneless pork loin chop, thinly sliced
• 2 garlic cloves, minced
• 2 cups thinly sliced napa cabbage
• 1 bundle green onions, green and white parts chopped
• 4 celery ribs, sliced (use leafy green tops as well)
• 3 tablespoons chicken broth
• 2 tablespoons kecap manis (recipe below)
• 1 tablespoon soy sauce
• a few pinches of crushed red pepper flakes (optional)