Gluten Free Vegan Christmas Cake using Rice Flour Recipe
Delicious Christmas celebration cake which is not only gluten free but also vegan. A great alternative cake using rice flour.
Ingredients
- 150g FREEE Rice Flour
- 1 tsp FREEE Xanthan Gum
- 2 tsp mixed spice
- 100g glacé cherries
- 500g mixed dried fruit
- 1 apple, grated
- 1 orange, grated rind and juice
- 150g brown sugar
- 125g sunflower oil
- 75ml water
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