Kap Verde Style Fish Stew
This delicious fish stew is a traditional Cape Verdian recipe. It is made with fresh fish, garlic, tomatoes, and spices and is sure to warm you up on a cold day
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gigactic.com.
Ingredients
- 1 pound Fish fillets
- 2 tablespoons Olive oil
- 1 clove Garlic, minced
- 1 can Tomatoes, diced
- 1 teaspoon Cumin
- 1/2 teaspoon Cayenne pepper
- 1/2 teaspoon Paprika
- 1/2 teaspoon Salt
- 1/4 teaspoon Black pepper
- 2 cups Water
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