Ricotta, olive oil, and honey toasts recipe
Ingredients - 4 pieces halved Baguette - 1 tablespoon Olive Oil - ½ cup Ricotta - 2 teaspoons Honey - Flaky Sea Salt - Black Pepper Directions Steps | 1 Done |
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Cooking tools:
- Bread knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spoon
Ingredients
- Baguette: 4 pieces halved
- Olive Oil: 1 tablespoon
- Ricotta: ½ cup
- Honey: 2 teaspoons
- Sea Salt: Flaky
- Black Pepper
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