Quick and Easy Crunch Roll Sushi Bowl Recipe - My Homemade Recipe
Make this delicious Crunch Roll Sushi Bowl with imitation crab, fresh vegetables, and crunchy panko topping. An easy deconstructed sushi roll in a bowl.
Ingredients
- 8 oz imitation crab, diced
- 3 cups white or brown rice, cooked
- 1 cucumber, diced
- 1 large avocado, diced
- ¼ cup cilantro, chopped
- ¼ cup soy sauce
- ¼ cup sugar
- 3 tablespoons mirin
- ¼ cup mayonnaise
- 1 tablespoon Sriracha
- 1 cup Panko breadcrumbs
- ¼ cup olive oil
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