Grilled Skirt Steak with Chimichurri
Nicaraguan Grilled Skirt Steak with Chimichurri - Without a doubt, Latin grilling is a specialty unto itself. Like a Latin lover, the flames can be unpredictable -- and always red hot. The...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ihavenet.com.
Ingredients
- Chimichurri:
- 4 cloves garlic, peeled and crushed
- 1 teaspoon salt
- 2 cups lightly packed flat-leaf parsley leaves and tender stems, finely chopped
- 1/2 cup fresh oregano leaves, finely chopped
- 1/2 cup red wine vinegar
- 1 cup olive oil
- 1 tablespoon crushed red pepper
- 3 pounds skirt steak, trimmed of extra fat
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