Almost-torta steak and potatoes sandwich | Recipe | Bounded by Buns

Ingredients

• 8 to 10 tater tots, thawed
• 2 tablespoons whole egg, whisked
• salt and black pepper
• 2 tablespoons neutral oil
• 1/4 red onion, sliced into thin slices
• salt and pepper
• 1/2 cup all-purpose flour
• 1 teaspoon paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon black pepper
• 1 teaspoon salt
• 2 tablespoons butter
• 1 cube steak
• 1 hamburger or sandwich bun
• 2 to 3 tablespoons guacamole
• 1 cube steak (from above)
• 1 tater tot patty (from above)
• grilled red onion (from above)
• queso fresco or any crumbled Mexican-style cheese
• hot sauce, optional