Ingredients
- 200 g Bergkäse
- 500 g Wasser
- 250 g Kartoffeln, mehligkochend
- 2 ½ TL Salz
- 1 Bund Frühlingszwiebeln
- 1 EL Öl
- 3 Eier
- 160 g Milch
- 80 g Bärlauch
- 250 g Mehl
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