Shrimp Dumplings (Har Gow) Recipe | Samsung Food App

Shrimp Dumplings (Har Gow) Recipe | Samsung Food App

app.samsungfood.com

Har Gow (虾饺 ) is a popular Cantonese dim sum. The shrimp dumpling is made of shrimp and wrapped with a translucent wrapper. This recipe is easy and the best!

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Ingredients

  • 1 lb. (0.4 kg) peeled and deveined shrimp, cut into big chunks
  • 2 tablespoons minced bamboo shoots
  • 1/2 teaspoon chicken bouillon powder
  • 2 teaspoons sugar
  • ½ teaspoon salt
  • 2 tablespoons Shaoxing wine
  • 2 teaspoons
  • sesame oil
  • 4 teaspoons corn starch
  • 3 dashes ground white pepper
  • 1 ½ cups wheat starch, plus extra for kneading
  • 2 tablespoon tapioca starch
  • 1 cup boiling water
  • 1 tablespoon oil

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