Raviolotti with Salt Cod, Wild Herbs, Fish Roe with Anise
Raviolotti with Salt Cod, Wild Herbs, Fish Roe with Anise, and Pollen
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Cooking tools:
- Juicer
- Double boiler
- Pot
- Colander
- Mixing bowl
- Kitchen towel
- Grater
- Mortar and pestle
- Stove
- Kitchen scale
- Plate
Ingredients
- 12 Raviolotti with salt cod Divine Creazioni Surgital
- 500 g of herbs (crespigna, borage, chicory, red chard, etc.)
- 100 g of fish roe (mixed fish egg sacs)
- 200 g of fine salt
- 200 g of sugar
- 20 g of green anise
- 20 g of pollen
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