Raviolotti with salt cod, ash potatoes, chicory powder
Raviolotti with salt cod, ash potatoes, chicory powder, and black olive soil
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Cooking tools:
- Dehydrator
- Grill
- Pot
- Colander
- Mixing bowl
- Peeler
- Potato masher
- Saucepan
- Blender
- Fine-mesh sieve
- Slotted spoon
- Plate
- Stove
- Kitchen towel
- Whisk
Ingredients
- 16 Raviolotti with salt cod Divine Creazioni Surgital
- 300g Sila potatoes
- 50g mountain butter
- 500g field chicory
- 200g black olives
- salt
- pepper
- cress for garnish
- extra virgin olive oil to taste
- milk to taste
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