Japanese Seafood Pancake
This recipe for Japanese Seafood Pancake are absolutely delicious and easy to make.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at canadiancookingadventures.com.
Ingredients
- 2 tbsp oil for frying
- 1 cup all-purpose flour
- 5 cups shredded green cabbage
- 3 large eggs
- 1/2 cup water
- 5 large shrimp chopped finely
- 5 large scallops chopped finely
- 1 tbsp of soy sauce
- 1 tbsp sesame oil
- Salt and pepper to taste
- 2 green onions
- 1 sheet of nori seaweed sliced
- 1 tbsp of Sriracha mayo
- 1 tbsp of Oyster Sauce
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