HAND MADE PRETZELS WITH BEER CHEESE Recipe
A delicious HAND MADE PRETZELS WITH BEER CHEESE recipe you can make yourself. No ads, no life story, just great recipes you can prepare at home.
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Ingredients
- 2 1/4 tsp (one standard packet) instant or active dry yeast
- 1 1/2 cups warm water
- 1 tsp Sel Gris
- 1 Tbl brown sugar
- 1 Tbl unsalted butter, melted
- 3 3/4 cups all purpose flour, plus more for working with the dough
- 9 cups water + 1/2 cup baking soda for blanching
- 1 egg + 1 Tbl water for egg wash
- Pretzel Salt for finishing the pretzels
- 3 Tbl unsalted butter
- 3 Tbl all-purpose flour
- 1 tsp Smoked Porcini Shallot Mustard Blend
- 12 oz beer, room temp
- 8 oz mild white cheddar, grated
- ¼ cup heavy cream
- Salt
- freshly ground black pepper
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