Planked Fish from The Settlement Cook Book by Lizzie Black Kander
Fish is planked when baked on a board (hickory, oak or ash) in the oven. Place the board in oven until very hot. Place the fish on board, season with salt and pepper and a little butter, or split i...
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Cooking tools:
- Wooden plank
- Oven
Ingredients
- pepper
- butter
- skin
- melted butter
- parsley
- lemon
- pickles
- white fish
- trout
- hickory
- fish
- salt
- ash
- oak
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