Mango Curry Chickpea Salad with Tofu by feastr
Enjoy our vegan recipe Mango Curry Chickpea Salad with Tofu by feastr. Ideal to lose weight. Balanced and very tasty.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.feastr.de.
Ingredients
- ½ Chili pepper (~ 0.1 oz)
- 1 Onion, red (~ 3 oz)
- ½ Romaine lettuce (~ 2.1 oz)
- ½ Lime, organic (~ 0.7 oz)
- ½ Mango (~ 5.9 oz)
- 1 twig of Cilantro, fresh or frozen (~ ½ tsp)
- 1 Tbsp Agave syrup
- 2⁄3 cup Chickpeas, canned
- 1 Tbsp Soy sauce, light
- 1⁄3 cup Soy yogurt
- 5.3 oz Tofu
- 5.3 oz Cauliflower, frozen
- 1 tsp Balsamic vinegar
- 1 ½ Tbsp Olive oil
- ¼ tsp Cumin, ground
- ½ tsp Curry powder
- Salt
- Black pepper
More Like This
Mango Curry Chickpea Salad with Feta by feastr
feastr.de
Mango Curry Chickpea Salad with Feta by feastr
feastr.de
Mango Tofu Salad by feastr
feastr.de
Mango Curry Chickpea Salad by feastr
feastr.de
Mango Curry Chickpea Salad by feastr
feastr.de
Mango Curry Chickpea Salad
thejoyfulplateful.com
Mango Curry Wrap by feastr
feastr.de
Mango Curry Wrap by feastr
feastr.de