Classic Veal Parmesan Sandwich - Catelli Brothers

Ingredients

• 6 veal cutlets, 3 oz. each
• Salt to taste
• Ground black pepper to taste
• ½ cup (or as needed) all-purpose flour
• 1 egg (equal parts beaten egg and milk)
• 1 cup (or as needed) bread crumbs
• 1 cup (or as needed) vegetable oil
• 12 tablespoons tomato sauce
• 3 tablespoons Parmesan cheese, grated
• 6 slices Provolone cheese
• 6 slices Mozzarella cheese
• 6 sub rolls