CHICKEN CASSEROLE

CHICKEN CASSEROLE

www.cook-books.com

| 1 pkg. Pepperidge Farm dressing (blue pkg.) 1 stick margarine 1 can cream of mushroom 1 can cream of chicken 4 large chicken breasts Boil chicken until done;

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Cooking tools:

  • Stove
  • Pot
  • Saucepan
  • Mixing bowl
  • Fork
  • Spoon
  • Can opener
  • Baking dish
  • Oven

Ingredients

  • 1 pkg. Pepperidge Farm dressing (blue pkg.)
  • 1 stick margarine
  • 1 can cream of mushroom
  • 1 can cream of chicken
  • 4 large chicken breasts

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