Stuffed Flank Steak
Stuffed Flank Steak recipe: All-American Stuffed Flank Steak.... I originally came upon this recipe while leafing through a Cuisine-At-Home Magazine (April 2005 issue). I changed it up a bit. So,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bigoven.com.
Ingredients
- 1 16-oz bag frozen spinach
- 1 1/2 cups potatoes peeled,quartered
- 1 1/2 cups Cheddar cheese grated
- 5 slices bacon diced, fried
- 1 1/2 lbs flank steak (up to 2 lb)
- 1/2 cup barbecue sauce prepared
- 1 tbsp dried onion flakes
- 2 tbsp oil
- salt
- pepper
- red pepper flakes
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