Vivian Howard’s Pork-Rind Roosters – Garden & Gun
A party starter worth celebrating
Keywords
- Deep Run Roots
- Recipes
- Vivian Howard
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at gardenandgun.com.
Cooking tools:
Ingredients
- ¼ cup minced pickled jalapeños
- ¼ cup prepared horseradish
- ¼ cup cocktail sauce
- 2 tablespoons mayonnaise
- 1 large jalapeño sliced into 24 rounds
- Juice of 1 lemon
- 24 fried pork rinds, each about the size of a saltine cracker
- 24 shucked oysters (small or medium ones work best)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Vivian Howard’s Pork-Rind Roosters – Garden & Gun
gardenandgun.com
Vivian Howard's Pork Rind Roosters Recipe
foodrepublic.com
Pork Rind Oyster Snacks
saveur.com
Roast pork loin with lavender honey-glazed apricots
deliciousmagazine.co.uk
LaVarenne » COOKING WITH GRANDMA CHRONICLES 112
lavarenne.com
Standing Pork Rib Roast
sippitysup.com
Cajun Pork Roast
homesteadermeats.ca
Holiday Smoked Prime Rib | Beef Loving Texans | Beef Loving Texans is your one-stop information cent
beeflovingtexans.com