Sautéed veal with roesti
Sautéed veal with roesti. Find more parenting information, easy family recipes, activities, product trials, competitions and more on Kidspot.
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Ingredients
- 50g butter
- 1 onion - finely chopped
- 100g button mushrooms - thinly sliced
- 500g veal schnitzel - thinly sliced
- 1/2 lemon - juice of
- 4 tbsp cream
- Salt and freshly ground black pepper
- spring onions (shallots) - sliced, to garnish
- 3 large potatoes - about 700g
- 2 tbsp chives - chopped
- 60g butter - melted
- ¼ cup olive oil - (1/4 cup)
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