White Fish in Sweet and Sour Sauce Recipe | The Woodlands TX Chef

White Fish in Sweet and Sour Sauce Recipe | The Woodlands TX Chef

personalchefana.com

Sweet and sour fish is a flavorful Asian dish featuring fried fish pieces coated in a tangy sauce. The crispy fish is served with colorful vegetables in the savory-sweet sauce, creating a delightful...

View full recipe on personalchefana.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at personalchefana.com.

Share this recipe:

Ingredients

  • 1 lb. white fish fillets (such as cod or bass), cut into bite-sized pieces
  • 1/4 cup all-purpose flour
  • Salt
  • pepper
  • 2 tbsp vegetable oil
  • 1/4 cup ketchup
  • 2 tbsp rice vinegar
  • 2 tbsp soy sauce
  • 2 tbsp honey
  • 1 tsp powdered ginger
  • 2 garlic cloves, minced
  • 1/2 cup bell peppers (red, yellow, or a mix), diced
  • 1/4 cup sliced onions
  • 1 tbsp vegetable oil

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This