Pork Dumplings - Hormel Foods

Ingredients

• ½ pound all purpose flour, plus 1/2 cup reserved for dusting
• ⅓ pound water
• 1 tablespoon salt
• 1 tablespoon sugar
• ½ pound HORMEL® ground pork
• 4 slices HORMEL® BLACK LABEL® bacon
• 1 tablespoon HOUSE OF TSANG® soy sauce
• 1 tablespoon HOUSE OF TSANG® oyster sauce
• ¼ cup small diced water chestnuts or jicama
• ¼ cup scallions
• 1 tablespoon minced ginger
• 1 tablespoon minced garlic
• ¼ cup vegetable oil
• 1 cup water
• ¼ cup HOUSE OF TSANG® soy sauce
• ¼ cup Sriracha