Pork Chops
pork chops flour salt pepper butter Sauerkraut: 2 kg (4 1/2 pounds) cabbage 2 Tbs. caraway seed 2 tsp. salt 1 liter (quart) water 2-3 Tbs. sugar 1-2 Tbs.
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Ingredients
- pork chops
- flour
- salt
- pepper
- butter
- 2 kg (4 1/2 pounds) cabbage
- 2 Tbs. caraway seed
- 2 tsp. salt
- 1 liter (quart) water
- 2-3 Tbs. sugar
- 1-2 Tbs. vinegar
- butter or bacon fat
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