Ghana Abomu Recipe · African Food Network
Abom, written abomu here, is the simpler of the two main Ghanaian cocoyam leaf preparations. Where the tomato based kontomire stew is thickened with ground…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at afrifoodnetwork.com.
Ingredients
- 2 packs fresh spinach, or kontomire (cocoyam) leaves
- Koobi (salted fish)
- Kakro fish
- Baked mackerel
- Smoked turkey
- 1 large red onion, chopped
- 1/2 piece ginger
- 3 habanero peppers
- 2 tablespoons palm oil
- Peanuts
- Seasoning cube
- 4 plantains
- 4 eggs
- Avocado, to serve
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