Gambian Stew
This traditional stew from Gambia is a delicious combination of vegetables and spices, perfect for a hearty meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gigactic.com.
Ingredients
- 1 cup coconut oil
- 1 tablespoon ground ginger
- 2 teaspoons ground cumin
- 2 teaspoons ground coriander
- 1 teaspoon ground turmeric
- 1 teaspoon ground cinnamon
- 1 teaspoon ground nutmeg
- 1 teaspoon salt
- 2 cloves garlic, minced
- 1 tablespoon minced fresh ginger
- 1 tablespoon minced fresh garlic
- 1 tablespoon minced fresh turmeric
- 1 cup chopped onion
- 2 cups chopped carrots
- 2 cups chopped celery
- 2 cups chopped sweet potatoes
- 1 cup diced tomatoes
- 1 cup diced bell peppers
- 1 cup diced zucchini
- 1 cup diced eggplant
- 1 cup diced okra
- 1 cup diced mushrooms
- 1 cup dried chickpeas
- 1 cup dried lentils
- 1 cup dried black-eyed peas
- 2 cups vegetable broth
- 1 cup chopped fresh cilantro
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