Hiyayakko Recipe - Cook Your Yummy Cuisine
If you're searching for a simple yet flavorful dish, look no further than Hiyayakko. This chilled tofu dish hails from Japan and has become a beloved staple,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookyouryum.com.
Ingredients
- Silken Tofu: 1 block (300g)
- Green Onions: 2 tablespoons, chopped
- Grated Ginger: 1 teaspoon
- Shoyu (Soy Sauce): 2 tablespoons
- Bonito Flakes: 1 tablespoon
- Sesame Seeds: 1 teaspoon
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