Hiyayakko
A simple yet refreshing traditional Japanese dish that features cold silken tofu served with tasty toppings and seasonings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yutaka.london.
Ingredients
- 1 Pack Yutaka SIlken Tofu
- 2 Spring Onions
- 1 Tsp Yutaka Sushi Ginger
- 2 Tbsp Bonito Flakes
- 1 Tbsp Yutaka Soy Sauce
- Yutaka Sesame Seeds (to garnish)
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