Schiacciata con l‘Uva | Fattoria La Vialla
Schiacciata con l‘Uva (= Flatbread with grapes) Dessert Order now on LaVialla.com!
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Cooking tools:
- Rolling pin
- Sifter
- Kitchen scale
- Mixing bowl
- Baking sheet
- Oven
- Kitchen towel
- Measuring spoon
- Spoon
- Aluminum foil
Ingredients
- 1 kg black/red grapes (if possible fresh, large and firm!)
- 500 g plain flour
- 20 g fresh brewer’s yeast
- 9 tbsp Extra Virgin Olive Oil
- 8 tbsp sugar
- 1 tsp fine salt
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