Courgette & Feta Couscous Frittata

Name: Courgette & Feta Couscous Frittata
Ingredients: 1 x packet of Ainsley Couscous (Tomato & Chilli or Roasted Vegetable works well); 1 medium courgette, grated; 5 eggs; splash of milk; 1 fresh red chilli, deseeded and chopped (optional); zest of 1 lemon; 2 spring onions, finely sliced; 1 tbsp chopped fresh parsley; 1 tbsp of chopped mint leaves, plus extra to serve; 80g feta, crumbled

www.ainsley-harriott.com

Courgette & Feta Couscous Frittata An easy and delicious frittata with summery flavours that’s made even more satisfying by the addition of our Ainsley

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ainsley-harriott.com.

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Ingredients

1 x packet of Ainsley Couscous (Tomato & Chilli or Roasted Vegetable works well)
1 medium courgette, grated
5 eggs
splash of milk
1 fresh red chilli, deseeded and chopped (optional)
zest of 1 lemon
2 spring onions, finely sliced
1 tbsp chopped fresh parsley
1 tbsp of chopped mint leaves, plus extra to serve
80g feta, crumbled