Pork and Veggie Bundles | Recipes | Lee Kum Kee Home | HONG KONG
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Ingredients
- Sliced pork 12 pcs
- Asparagus 4 spears (skin peeled and each spear pieced into three)
- Sweet potato 1 pc (julienned)
- Carrot 1 pc (julienned)
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