Spice up your Kitchen with Dugul: A Taste of Ethiopia
Dugul is a flavorful Ethiopian chicken dish cooked in a rich and spicy sauce. Tender chicken pieces are simmered with a blend of aromatic spices, tomatoes, and coconut milk, resulting in a...
Ingredients
- 1 teaspoon salt
- 3 cloves garlic, minced
- 2 tablespoons tomato paste
- 1 teaspoon paprika
- 2 lbs boneless chicken, cut into bitesized pieces
- 1 cup chicken broth
- Fresh cilantro, chopped (for garnish)
- 1 large onion, finely chopped
- 2 tomatoes, diced
- 2 tablespoons vegetable oil
- 1 cup coconut milk
- 1 teaspoon turmeric powder
- 1 tablespoon ginger, grated
- 2 tablespoons berbere spice (Ethiopian spice blend
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