Chicken Tortilla Chip Casserole - CookingHub

Ingredients

• 2 TBSP of olive oil (adjust if needed)
• 1 onion - peeled and chopped (large and any kind)
• 1 green bell pepper - chopped
• 1 red bell pepper - chopped
• Optionally: 1 jalapeño pepper (chili) - chopped (spicy)
• 2 cloves of garlic - peeled and minced
• 2 TSP of cumin powder
• 2 TSP of dried oregano
• ½ TSP of black pepper
• 28 FL OZ of tomato sauce - canned
• 1 cup of chicken stock (or beef or vegetable)
• 3 TBSP of tabasco sauce (or other hot sauce)
• 1 ½ LB of - cooked and shreeded (you can use rotisserie chicken)
• 5 OZ of tortilla chips (adjust if needed)
• 2 cups of shredded cheese of your choice
• 1x Measuring Cups
• 1x Measuring Spoons
• 1x Chef’s knife
• 1x Cutting Board
• 1x Fry Pan
• 1x Wooden Spoon or High-Temperature Silicone Spatula
• 1x Baking Dish (Baking Pan), Lasagna Pan or Oval au Gratin (size about 9x13 inch )