Braised Beef & Vegetables with Garlic Mashed Potatoes | St-Hubert Recipe
Discover new ways to prepare St-Hubert grocery products with recipe ideas like Braised Beef & Vegetables with Garlic Mashed Potatoes!
Ingredients
- One pack (480 g) of fully cooked St-Hubert Braised Beef & Vegetables in Brown Sauce
- 2 lbs yellow potatoes
- 4 cloves garlic
- ¼ lb salted butter, cold
- Parsley, to taste
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