Absolutely epic plant based burgers
These burgers will leave any misconception you had about plant based burgers for dead. They are so insanely delicious and literally bursting with nutrients from
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Cooking tools:
- Food processor
- Grill
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Plate
- Refrigerator
- Oven
- Baking sheet
- Parchment paper
Ingredients
- 1 tablespoon ground flaxseed
- 1 cup (200g) frozen peas, defrosted
- 1 cup (200g) cooked chickpeas or tinned, rinsed and drained
- 1/2 cup (70g) cooked brown rice
- 1/2 cup (48g) almond meal
- 1/4 cup (60g) caramelised onion
- 2 tablespoons (40ml) extra virgin olive oil
- 2 tablespoons finely chopped parsley
- 2 tablespoons finely chopped coriander (or your herb of choice)
Ready to cook this?
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