Creamy Havarti Crab Melts Recipe
Rich, buttery havarti cheese marvelously melts with zesty lemon juice, fresh chives, and savory crabmeat in this creamy havarti crab melt recipe.
Keywords
- havarti
- havarti cheese
- aged havarti
- what goes with havarti cheese
- cheese recipe
- cheese
- wisconsin cheese
- wisconsin cheese recipe
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.wisconsincheese.com.
Cooking tools:
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
- Measuring spoon
- Baking sheet
- Oven
- Toaster
- Plate
Ingredients
- 1 pouch (6 ounces) lump crabmeat
- 1 tablespoon mayonnaise
- 1 tablespoon finely chopped celery
- 1 tablespoon finely chopped red onion
- 1 tablespoon snipped fresh chives
- 2 teaspoons lemon juice
- Pinch each salt and coarsely ground pepper
- 2 English muffins, split
- 4 ounces Cedar Grove Havarti cheese, shredded (1 cup)
- Minced fresh chives
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Creamy Havarti Crab Melts Recipe
wisconsincheese.com
Crab Melt - Handy Seafood
handycrab.com
The Best Easy Crab Melt Recipe
tasteofhome.com
Hot Cheesy Crab Rangoon Appetizer
chefmelt.com
Creamy Crab Crabbies Recipe
seafood-portal.com
Speedy Cheesy Crab Melts Recipe: Seafood Bliss in Minutes
thatsmyhome.com
Easy Hot Crab Dip with Cream Cheese Recipe
tastelikemagic.com
Cheesy Crab Snack
chefmelt.com