Creamy Havarti Crab Melts Recipe

Creamy Havarti Crab Melts Recipe

wisconsincheese.com

Rich, buttery havarti cheese marvelously melts with zesty lemon juice, fresh chives, and savory crabmeat in this creamy havarti crab melt recipe.

Keywords

  • havarti
  • havarti cheese
  • aged havarti
  • what goes with havarti cheese
  • cheese recipe
  • cheese
  • wisconsin cheese
  • wisconsin cheese recipe
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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Measuring spoon
  • Baking sheet
  • Oven
  • Toaster
  • Spatula
  • Colander

Ingredients

  • 1 pouch (6 ounces) lump crabmeat
  • 1 tablespoon mayonnaise
  • 1 tablespoon finely chopped celery
  • 1 tablespoon finely chopped red onion
  • 1 tablespoon snipped fresh chives
  • 2 teaspoons lemon juice
  • Pinch each salt and coarsely ground pepper
  • 2 English muffins, split
  • 4 ounces Cedar Grove Havarti cheese, shredded (1 cup)
  • Minced fresh chives

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