Chiles Rellenos – Classic Stuffed Poblano Peppers
Stuffed poblano peppers, fried
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.betterwithdairy.com.
Ingredients
- 1 pound queso fresco
- 4 poblano chiles
- 1 teaspoon canola oil
- 1 medium tomato
- 1 medium onion
- 1 tablespoon chicken consommé powder
- 2 potatoes
- salt
- 4 sprigs cilantro
- 4 eggs
- 1 teaspoon ground cumin
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- 1 cup flour
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