Aubergine chapatti healthy vegetable daal
Enjoy this healthy, comforting home-grown aubergine daal recipe, paired perfectly with soft homemade chapatti for a wholesome vegetarian meal.”
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Cooking tools:
- Rolling pin
- Kitchen scale
- Roasting pan
- Oven
- Stove
- Chef's knife
- Cutting board
- Peeler
- Grater
- Pot
- Saucepan
- Skillet
- Mixing bowl
- Fork
- Aluminum foil
- Measuring cup
- Measuring spoon
- Kettle
- Wooden spoon
Ingredients
- 1 Large Aubergine
- 2 red onions
- 2 thumb- pieces of fresh ginger
- 4 tbs rogan josh curry paste
- 1 fresh red chilli
- groundnut oil
- 500g split peas
- vegetable stock cube
- 250g wholemeal flour
- 320g basmati rice
- sea salt
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