Athens Foods | » Smoked Turkey Phyllo Wraps

Ingredients

• 15 sheets Athens® Phyllo Dough (9″x14″), thawed
• 1 1/2 cups cooked smoked (or regular) deli turkey, finely chopped
• 1 teaspoon chili powder
• 1/4 teaspoon black pepper
• 1/2 cup cabbage slaw, shredded
• 1/3 cup tomato sauce
• 1/4 cup scallions, finely chopped
• 1/2 cup Pepper Jack Cheese, shredded
• 2 tablespoons butter, melted
• 2 tablespoon olive oil