Sauce for Shrimp or Fish Tacos - Shamrock Farms
Mix the juice of 3–4 limes with the sour cream, pepper flakes and garlic salt. Add the pepper flakes and the Sriracha chili sauce.
Ingredients
- 16oz container of Shamrock Farms Sour Cream
- 3-4 limes
- 1 tsp of garlic salt
- 4 tsp of red pepper flakes
- 2-6 TBS of Sriacha Hot Chili Sauce (Hotness per your taste, add more if you like it spicy)
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