Lemon yoghurt cake
This deliciously zesty cake is great as a family dessert, or for entertaining on a summer night.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 2 tablespoons finely grated lemon rind
- 1 cup oil
- 2 eggs
- 1 3/4 cup sugar
- 1/2 teaspoon salt
- 1 cup yoghurt
- 3 tablespoons lemon juice
- 2 cups self-raising flour
- 2 cups icing sugar
- 1 tablespoon butter, melted
- 1 tablespoon hot water
- 2 tablespoons lemon juice
More Like This
Lemon drizzle yoghurt cake Recipe | New Idea
newidea.com.au
Cook - Lemon Cake
cook.veganonthemap.com
Greek lemon yoghurt cake – Food & Home Magazine
foodandhome.co.za
Lemon yoghurt cake with blackberry sauce | easyFood
easyfood.ie
Lemon cake with yogurt
veloudodairy.gr
Lemon And Yoghurt Cake | Donna Hay
donnahay.com.au
Lemon and yoghurt cake recipe | Moist & Tangy | TASTE
taste.co.za
Yogurt and lemon syrup cake | Women's Weekly Food
womensweeklyfood.com.au