Easy tuna carpaccio | Woolworths TASTE

Name: Easy tuna carpaccio | Woolworths TASTE
Ingredients: 300 g fresh, blast-frozen tuna steak (alternatively frozen at -18°C for 96 hours); 1 shallot, finely diced; capers, chopped, to taste; extra virgin olive oil, to taste; freshly ground black pepper, to taste; Italian parsley, chopped, for serving; lemon wedges, for serving

taste.co.za

Quick tuna carpaccio starter recipe. Thinly sliced fresh tuna with exotic green mango-avocado salad and granadilla. Light appetizer ready in 15 minutes.

View full recipe on taste.co.za

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.

Share this recipe:

Ingredients

300 g fresh, blast-frozen tuna steak (alternatively frozen at -18°C for 96 hours)
1 shallot, finely diced
capers, chopped, to taste
extra virgin olive oil, to taste
freshly ground black pepper, to taste
Italian parsley, chopped, for serving
lemon wedges, for serving