Radish Kimchi (Kkakdugi) Recipe | Samsung Food App
Radish kimchi, also known as "kkakdugi" in Korean, is a type of kimchi made with Korean radishes (mu) or daikon radishes. The preparation process is not very difficult. You just cube the radishes,...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at app.samsungfood.com.
Cooking tools:
- Blender
- Mason jar
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Saucepan
- Stove
- Spatula
- Colander
- Measuring spoon
- Tongs
- Chopsticks
- Gloves
- Refrigerator
Ingredients
- 3 lb Korean radish cubes ((Peeled and cut into 1-inch cubes))
- 3 tbsp kosher salt
- 1 cup water
- 3 tbsp glutinous rice flour
- 3 tsbp granulated sugar
- 1 apple ((Peeled and cut into chunks))
- 1 Asian pear
- ½ sweet onion ((Peeled and chopped))
- 1 tsp ginger
- 5 garlic cloves ((Peeled))
- ¼ cup fish sauce
- ¼ tsp shrimp paste
- 1 cup Korean chili pepper flakes
- 4 green onions ((Washed and cut into 3-inch pieces))
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Kkakdugi (Cubed Radish Kimchi) Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Korean Radish Kimchi (Kkakdugi)
asianinspirations.com.au
Kkakdugi Recipe, Radish Kimchi | Crazy Korean Cooking
magiccontainer.com
Easy Radish Kimchi Recipe (Kkakdugi) for Beginners
koreanfusionbbq.com
Kimchi and Kkakdugi recipe by Maangchi
maangchi.com
Kimchi
thedoctorskitchen.com
Kkakdugi Recipe – Korean Pickled Radish with a Twist
snackhawaii.com
Cut Radish Kimchi
canadianliving.com