Maple Lemon Thyme Hot Cross Buns
Portions: 12 Ingredients Buns - 4 ½ cups bread flour - 1 Tbsp ground cinnamon - ½ Tbsp ground thyme - 2 ½ tsp instant yeast - ½ tsp salt - ½ cup dried fruits
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Cooking tools:
- Piping bag
- Microplane
- Baking pan
- Parchment paper
- Mixing bowl
- Saucepan
- Spoon
- Pastry brush
- Kitchen towel
- Plastic wrap
- Measuring cup
- Measuring spoon
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- Refrigerator
Ingredients
- 4 ½ cups bread flour
- 1 Tbsp ground cinnamon
- ½ Tbsp ground thyme
- 2 ½ tsp instant yeast
- ½ tsp salt
- ½ cup dried fruits such as raisins, dried cranberries, dried cherries, or cut-up dried apricots
- grated zest of 1 lemon
- 3 Tbsp lemon juice
- 1 large egg beaten
- ¾ cup pure Canadian maple syrup
- 1 stick (half cup) butter
- ⅓ cup milk
- ¼ cup all purpose flour
- ¼ cup water
- 2 Tbsp apricot jam
- 2 Tbsp pure Canadian maple syrup
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