Vegan Maple and Cinnamon Hot Cross Buns

Name: Vegan Maple and Cinnamon Hot Cross Buns
Ingredients: 1 cup unsweetened almond milk; 1/4 cup dairy-free spread; 3 1/4 cups + 3 tsp granary bread flour; 7g sachet of instant dry yeast; 4 tbsp maple sugar; 3/5 cup pure Canadian maple syrup (preferably golden colour for its delicate taste); 1/2 tsp salt; 2 heaped tsp ground cinnamon; 1 large orange, zested; 1/4 cup dried fruits; 1 tbsp water; 1/4 cup dairy-free butter; 1/2 cup plain flour

maplefromcanada.au

Ingredients for the hot cross buns - 1 cup unsweetened almond milk - 1/4 cup dairy-free spread - 3 1/4 cups + 3 tsp granary bread flour - 7g sachet of instant

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Ingredients

1 cup unsweetened almond milk
1/4 cup dairy-free spread
3 1/4 cups + 3 tsp granary bread flour
7g sachet of instant dry yeast
4 tbsp maple sugar
3/5 cup pure Canadian maple syrup (preferably golden colour for its delicate taste)
1/2 tsp salt
2 heaped tsp ground cinnamon
1 large orange, zested
1/4 cup dried fruits
1 tbsp water
1/4 cup dairy-free butter
1/2 cup plain flour