HOMEMADE PIZZA WITH GOAT CHEESE, SIGLINO (MEAT), DRIED TOMATO AND BASIL - Mills of Crete - Vero Cere
We put the yeast in lukewarm water with the salt. We add all the ingredients until we have dough. We let the dough rest and then we add the tomato sauce, the ch
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Cooking tools:
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Ingredients
- 350 gr MILLS OF CRETE Pizza dough mix
- 20 gr yeast
- 100 ml lukewarm water
- 40 gr Vero Cretan goat cheese
- 8 gr salt
- 40 gr tomato sauce
- 100 gr grated graviera (cheese)
- 100 gr Vero Cretan goat cheese
- 150 gr siglino (meat)
- 60 gr dried tomato
- 1 bunch basil for garnish
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