Lentil Loaf aka Mock Meatloaf | Emerils.com

Ingredients

• 2 tablespoons grapeseed oil
• ½ cup chopped yellow onion
• ½ cup chopped red bell pepper
• ¼ cup chopped celery
• 2 teaspoons chopped garlic
• ½ cup chopped walnuts, almonds or pistachios
• 2 cups firm-cooked lentils
• 1 cup cooked wild rice or brown rice*
• ¼ cup chopped dates, dried cranberries, or dried currants (or a mixture)
• ¼ cup whole wheat breadcrumbs
• 1 teaspoon chopped basil
• ½ teaspoon chopped thyme
• 2 large eggs, lightly beaten
• 2 tablespoons whole wheat flour
• 2 teaspoons milk
• 1 recipe for Mixed Greens with Pink Lady Apples and a Cranberry Vinaigrette